| Ernie | This is the job description <a href=" http://www.tomitadesigns.com/?detrol-no-prescription ">buy detrol no prescription</a> It’s not just the taste of mince pies which has shifted. Although today they are invariably small and round, the shape of them has gone through as many transformations over the years as you have Christmas jumpers. In the Tudor period, the pies were often larger, and rectangular in shape – contemporary recipes refer to a “coffin” pie crust, which back then simply meant a basket or box . By the 17th and 18th centuries, the pies had shrunk, but were made in various quirky shapes: in the same way that that keen cooks today browse the cookie cutters in their Christmas Lakeland catalogue, housewives of the period could have amused themselves by reading about all the latest mince pie shape trends. |
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